Bassins des Lumières: Matisse & Frida Kahlo Exhibition
See immersive exhibitions in a WWII submarine base
- Wheelchair accessible
Sample charcuterie at the market and try fresh oysters with white wine
Image creditsImage 1: Wine TastingImage 2: BoulangerieImage 3: CharcuterieImage 4: OystersImage 5: Arcachon seafoodImage 6: Erick the charcuterie masterImage 7: Capucine
The experience
Start your morning food tour in Bordeaux at a local boulangerie known for its chocolatine.
Continue to the market for regional charcuterie, fresh oysters from Arcachon Bay with a glass of white wine (alternatives available), and local cheeses with guidance from a top cheesemonger.
As you walk the old town, you get insight into a city with roots in Roman times and an 18th‑century port legacy tied to wine and trade.
Finish with a visit to a winery to learn about Bordeaux wine production.
Where to go
Place de la Victoire
View meeting point mapLocal timezone: Europe/ParisBefore you book
Wheelchairs and strollers are allowed
Tours run regardless of weather conditions. Umbrellas will be provided to you during rainy or very hot weather
Not suitable for vegetarians and vegans
*Itinerary:**
Start at a boulangerie for chocolatine
Market visit to try regional charcuterie
Arcachon Bay oysters with white wine (alternatives available)
Local cheese tasting with cheesemonger
Winery visit
Show your mobile ticket to the staff at the meeting point
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